This dish is simple. 4 Raw Brats wrapped and ready for you to enjoy. Fresh ingredients and authentic flavor. I chill and grind the pork in stages so as to not destroy the integrity of the meat. You will absolutely love the juiciness and richness of this amazing link. Nice and plump you will love every bite!! These brats are ready for you to grill, boil, bake, or cook however you want.
I personally recommend searing on a medium hot griddle. Then braising in a simmering beer and water mixture for about 15 minutes with some caramelized onions. Serve with sauerkraut and mustard!!