Vegetable Rice Pilaf (Vegetarian, Gluten Free)


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Take home this simple yet delicious side that pairs perfectly with almost any meal.  Rice pilaf is a rice that has been pan fried in olive oil and cooked along side sautéed vegetables.  This method infuses a depth of flavor to the rice that otherwise it doesn’t have.  This rice has carrots, celery, onions, garlic, and dill.  Each portion serves 2 adults


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