Description

As a child I really loved Turtle Candies.  These candies were full of chocolate, caramel, and toasted pecans.  As I grew older I had an opportunity to experience these candies in a whole new way with different chocolates, artisan caramels, and different nuts.  My version and homage to this decadent treat mixes two of my favorites together.  Turtle candies and cheesecake.  In this cake I use toasted pecans, salted caramel sauce, a delicious graham cracker crust, milk chocolate, a semi sweet chocolate ganache, and a rich and velvety cheesecake center.  Each slice is big enough for 2 adults