Chicken Basque with Smoked Ham (Gluten Free)


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This Spanish chicken dish has been slow cooked in a tomato base with nice chunks of smoked ham and seasoned with paprika and a dash of chili.  Fresh Herbs are added to bring this dinner together.  Tender thigh meat is used because of it’s incredible flavor and its ability to reheat perfectly and stay moist.  This dish is best over cooked rice and feeds 2 adults.  (Rice not included)


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