Have you ever had a SPUD that’s been tossed with sweet corn and fried chicken bits, then smothered in a country pepper gravy? Well this week Chandler is whipping up his version of that dish by layering a bed of creamy and velvety mashed potatoes and sweet corn, buttermilk fried chicken, old fashion country pepper gravy. This dish has everything that soul/comfort food represents. Feeds 1-2 Adults. This dish does not have cheese on it but cheddar would sure be tasty!!