In the mood for some Indian food? I was able to get my hands on some premium heavy cream from Anchor and I just had to make this classic Indian dish that is loaded with exotic flavors! First we marinate white chicken breast in a yogurt spice sauce. After a day or so we then grill them in olive oil and toss the chicken pieces in a cream tomato sauce that has wonderful herbs, exotic Indian seasonings, and fresh peppers.. Recommended to serve with Jasmine rice or noodles. Let me know if you need any Jasmine rice (Cooked $1.00 per bag) Mild-Medium Sp
We Cook, So You Dont Have To