Ready for a full bodied Italian dish? This Chicken dish is right on track. Lightly breaded chicken breasts that are pan fried then baked are served over a bed of Linguini Pasta that has been tossed and coated in our Carbonera sauce of Cream and eggs. Finally the Chicken is covered in a special Parmigiana tomato sauce and coated with mozzarella cheese. Back by popular demand. Moist and tender. Each dish feeds 2 Adults.
Entrées 160Views $ 9.00